Most cigars are manufactured in the Caribbean and Central America.
The Dominican Republic is the world's first producer of cigars. Most factories are located in Santiago, in the center of the island, and in close proximity to the tobacco fields grown in the fertile Cibao Valley. While tobacco and cigars have always traditionally been produced in the Dominican Republic, many Cuban cigar makers established in the Dominican Republic after the Cuban communist revolution, elevating the quality of Dominican cigars.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Natural wrapper, also known as Colorado Claro, is light brown in color.

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
Cameroon wrappers are grown in the East part of the country. The growing area spreads over the eastern border, into the Central African Republic. Wrappers are air grown, without fertilizers and pesticides, by small farmers. The average plantation size is about one acre. The seed is originally from Sumatra, introduced in the country just after WWII.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.

Handmade cigars are completely made by hand from start to finish.

General Cigar Company manufactures premium cigars in several factories located in the Dominican Republic, Honduras, and Nicaragua. Founded by Edgar Cullman, Sr. in 1960, the company experienced incredible success with their Macanudo brand. After a series of acquisitions throughout the years that made General Cigars one of the largest cigar manufacturers in the world, the company merged with Scandinavian Tobacco Group (STG) in 2010.