Most cigars are manufactured in the Caribbean and Central America.
Honduras, a Central American country which shares a border with Nicaragua, is widely known in the premium cigar industry as the ideal place to grow Cuban and Connecticut seed tobaccos. Danli and the Jamastran Valley is considered the heart of Honduras’ cigar industry. The Jamastran Valley is known for producing a full-bodied tobacco that draws strong comparisons to the tobacco grown in the Pinar del Rio region of Cuba. This same region is also known for its Connecticut shade grown and Corojo shade grown tobacco. In addition, Honduras produces Cuban-seed sun grown filler tobaccos of the highest quality.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Colorado is a medium brown color also known as EMS or English Market Selection as this used to be the color with more popularity in England than in America.

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
Nicaraguan cigar wrappers are produced mainly in Esteli and Jalapa, both lands with volcanic soil and excellent climate for growing tobacco. Wrappers grown in Jalapa have sweet undertones. Corojo, Habana2000, Criollo, and Maduro wrappers are all produced in Nicaragua.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 
The binder is a full tobacco leaf that is used to roll the cigar and bind the filler tobaccos together. Honduran tobacco is known for being full-bodied. Cigars produced in Honduras are regarded for their consistency and quality. Using Honduran tobacco as a binder will add to the cigar’s overall strength and flavor profile.

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.

Handmade cigars are completely made by hand from start to finish.

Located in the Santa Rosa region of Honduras, the La Flor de Copan cigar factory is known for producing premium cigars for brands such as Don Melo, Fellipe Gregorio, and Zino. They also produce their own brand such as the Santa Rosa and Flor de Copan.