Most cigars are manufactured in the Caribbean and Central America.
The Dominican Republic is the world's first producer of cigars. Most factories are located in Santiago, in the center of the island, and in close proximity to the tobacco fields grown in the fertile Cibao Valley. While tobacco and cigars have always traditionally been produced in the Dominican Republic, many Cuban cigar makers established in the Dominican Republic after the Cuban communist revolution, elevating the quality of Dominican cigars.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Some cigars have two different wrappers that are placed in a decorative manner, such as the barber pole or pinstripe cigar.

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
Ecuadorian Habano wrapper has become one of the most used cigar wrappers in the market. Grown primarily by the Oliva family, this tobacco originated from Habano or H2000 seeds brought to Ecuador from Cuba. This leaf is rich and flavorful thanks to the temperate climate of Ecuador and the quality of its volcanic soil.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 
Tobacco is grown in many islands of the Archipelago but, as far as cigars are concerned, Sumatra and Java are the ones. Sumatra Wrappers are worldwide known. Central Java (Vorstenland) and East Java (Besuki) give fillers and wrappers in abundance. Indonesia is a key country for cigar tobacco.

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.

Handmade cigars are completely made by hand from start to finish.

La Aurora is a family owned and operated cigar factory established in Santiago, Dominican Republic in 1903 by Don Eduardo Leon Jimenes, the grandfather of its current President, Guillermo Leon. La Aurora is the oldest cigar factory in the Dominican Republic.