Most cigars are manufactured in the Caribbean and Central America.
The Dominican Republic is the world's first producer of cigars. Most factories are located in Santiago, in the center of the island, and in close proximity to the tobacco fields grown in the fertile Cibao Valley. While tobacco and cigars have always traditionally been produced in the Dominican Republic, many Cuban cigar makers established in the Dominican Republic after the Cuban communist revolution, elevating the quality of Dominican cigars.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Maduro wrapper can go from dark coffee brown with a reddish tint to blackish brown (the latter also called Oscuro).

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
Mexican tobacco is very dark and the best leaves can be used as maduro wrappers. San Andres Maduro is a thick, medium bodied dark leaf, also called San Andres Morron. Like Connecticut Broadleaf, San Andres Maduro is stalk cut and used for binder and wrapper.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 
As its name implies, an Unknown binder is made of tobacco that is not known or that the manufacturer did not disclose.

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.
Filler (or “tripa” in Spanish) is the term used to describe the tobacco inside a cigar or the "guts" of the cigar. The Dominican Republic is considered one of the most premier tobacco growing countries in the world. The filler tobacco grown in this Caribbean island nation ranges from mild to full bodied. Olor Dominicano and Piloto Cubano are the main types of tobacco grown in the Dominican Republic.

Handmade cigars are completely made by hand from start to finish.

PDR Cigars is a boutique cigar company that was established in 2004 by Abe Flores. Located in Tamboril, Dominican Republic. PDR cigars are handmade using the sophisticated Entubado technique, which is a traditional Cuban rolling method. They also take a very traditional Cuban approach to developing blends.