Most cigars are manufactured in the Caribbean and Central America.
Honduras, a Central American country which shares a border with Nicaragua, is widely known in the premium cigar industry as the ideal place to grow Cuban and Connecticut seed tobaccos. Danli and the Jamastran Valley is considered the heart of Honduras’ cigar industry. The Jamastran Valley is known for producing a full-bodied tobacco that draws strong comparisons to the tobacco grown in the Pinar del Rio region of Cuba. This same region is also known for its Connecticut shade grown and Corojo shade grown tobacco. In addition, Honduras produces Cuban-seed sun grown filler tobaccos of the highest quality.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Colorado maduro wrapper is milk chocolate brown.

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
Cameroon wrappers are grown in the East part of the country. The growing area spreads over the eastern border, into the Central African Republic. Wrappers are air grown, without fertilizers and pesticides, by small farmers. The average plantation size is about one acre. The seed is originally from Sumatra, introduced in the country just after WWII.

Handmade cigars are completely made by hand from start to finish.

CLE Cigar Company was founded in 2012 by Christian Eiroa, previously president of Camacho Cigars. Their cigars are produced in their Aladino Factory in Danli, Honduras, and in their Wynwood factory in Miami.