RoMa Craft Baka Jengi 5"3/4 * 46

The RoMa Craft Baka Jengi is a medium strength grand corona that sports a dark, Cameroon wrapper and a filler and binder made of undisclosed tobaccos. The Baka cigar is named after the Baka people who live in the southeastern rain forest regions of Cameroon. The RoMa Craft Baka is hand made in Nicaragua.

• Brands
  RoMa Craft Baka

  The RoMa Craft Baka is a medium strength stick that is handmade in Nicaragua. Its toothy Cameroon maduro wrapper covers a filler and binder made of undisclosed tobaccos. The RoMa Craft Baka has a naturally sweet flavor profile with notes of pepper, spice, and nuts.
• Cigar Shape
  Corona Extra

  A Corona Extra (traditionally 5 1/2*46) can range from 4 1/2 to 5 1/2 inches by a 45 to 47 ring gauge.
• Cigar Section
  Round

  Most cigars are round in shape, as this is how the cigars are rolled by the torcedor.
• Cigar Length
  5"3/4

  This cigar is 5"3/4 inches long, or 146.05 mm.
• Origin
  Nicaragua

  Most cigars are manufactured in the Caribbean and Central America.
  Despite many decades of war and revolution in this Central American country, the cigar industry has thrived due to the hard work and tenacity of Cuban exiles to the land such as Plasencia, Padron, Oliva, Ortez, and others. Tobacco has been a force of social stability, and the country is now one of the principal exporters of premium cigars in the world.
• Cigar Ring Gauge
  46

  The cigar ring gauge corresponds to the diameter of a cigar, this cigar has a ring gauge of 46, so his diameter is 46/64 inches or 18.29 mm.
• Wrapper Color
  Maduro

  Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
  Maduro wrapper can go from dark coffee brown with a reddish tint to blackish brown (the latter also called Oscuro).
• Single Packaging
  Cellophane
• Rolling Type
  Handmade

  Handmade cigars are completely made by hand from start to finish.
• Cigar Wrapper
  Cameroon

  The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
  Cameroon wrappers are grown in the East part of the country. The growing area spreads over the eastern border, into the Central African Republic. Wrappers are air grown, without fertilizers and pesticides, by small farmers. The average plantation size is about one acre. The seed is originally from Sumatra, introduced in the country just after WWII.