La Aurora Dominican DNA Toro 5"3/4 * 54

Known as La Aurora ADN or DNA Dominican, (ADN is DNA in Spanish), this beautiful cigar is one of the less than a handful of cigars that uses Dominican "andullo" tobacco in the filler. Andullo tobacco is made with cured tobacco leaves that are wrapped tightly in palm tree pods with rope, then hung to ferment for 2 years. Andullo has been smoked in the Dominican Republic as pipe tobacco for more than 500 years, so as the name suggests it is part of the Dominicans' DNA.

The standard Toro shape is 6 inches by 50 ring gauge.

Most cigars are round in shape, as this is how the cigars are rolled by the torcedor.

This cigar is 5"3/4 inches long, or 146.05 mm.

Most cigars are manufactured in the Caribbean and Central America.
The Dominican Republic is the world's first producer of cigars. Most factories are located in Santiago, in the center of the island, and in close proximity to the tobacco fields grown in the fertile Cibao Valley. While tobacco and cigars have always traditionally been produced in the Dominican Republic, many Cuban cigar makers established in the Dominican Republic after the Cuban communist revolution, elevating the quality of Dominican cigars.

The cigar ring gauge corresponds to the diameter of a cigar, this cigar has a ring gauge of 54, so his diameter is 54/64 inches or 21.34 mm.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Natural wrapper, also known as Colorado Claro, is light brown in color.

Handmade cigars are completely made by hand from start to finish.

La Aurora is a family owned and operated cigar factory established in Santiago, Dominican Republic in 1903 by Don Eduardo Leon Jimenes, the grandfather of its current President, Guillermo Leon. La Aurora is the oldest cigar factory in the Dominican Republic.

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.
The main tobacco region in the Dominican Republic is the Cibao valley in the northern part of the island. In the 60s, Cuban seeds were brought here by exiled Cuban cigar makers and found that they grew exceptional cigar tobacco, called Piloto Cubano. The native Dominican tobacco, called Olor, is milder than Piloto Cubano yet more aromatic. The first company to grow Dominican tobacco for cigar wrapper was Tabacalera Arturo Fuente in 1995.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 
Cameroon tobacco is fragile and thin but gives the cigar a sweet and light flavor. It is cultivated in the West African countries of Cameroon and Central African Republic.

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.
Filler (or “tripa” in Spanish) is the term used to describe the tobacco inside a cigar or the "guts" of the cigar. The Dominican Republic is considered one of the most premier tobacco growing countries in the world. The filler tobacco grown in this Caribbean island nation ranges from mild to full bodied. Olor Dominicano and Piloto Cubano are the main types of tobacco grown in the Dominican Republic.